[NAME][DATE][SCORE] overall
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[RATING][REVIEWS] reviews36 Charlotte Rd,
| Saturdays | 12:00-4:30pm |
| 90 minutes of Bottomless Drinks and brunch | £55 |
Per person. The whole table chooses the same package.
| BRUNCH MENU | |
| Sushi For The Table | |
| Yasai vegetable - avo, cucumber, mange tout, chives, teriyaki (VG) (GF) | |
| Chirashi Lucky - Chef selection of fish, avo, spicy mayo, chives, teriyaki | |
| Spicy Salmon - Salmon, cucumber, avo, spicy mayo, chives, sesame | |
| Please choose one dish from each of the gyoza & veg sections and two dishes from the fried & stir-fried section | |
| Gyoza dumplings - Chicken | Tofu veg (VG) | |
| Veg from the grill - Kuro sesame cauliflower (VG) | Tenderstem broccoli (VG) Sesame corn on the cob (GF) (V) | |
| Fried & Stir-Fried - Karaage fried chicken (GF) | Prawn tempura | Miso aubergine (VG) | Yakisoba veg noodles (VG) | Kimchi fried rice | |
| DESSERT - Mochi 1 piece per person - roasted pistachio (V) | vanilla (V) | passionfruit & mango (VG) | |
| PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES OR SPECIAL DIETARY NEEDS |
| BOTTOMLESS DRINKS | |
| Bubbles | |
| Bloody Mary | |
| Highballs our homage to an izakaya favourite | |
| Yuzu Gin-Gin - Kiyoko craft yuzu infusion, East London gin, fresh lemon, ginger beer | |
| Sakura Hai - Maker’s Mark bourbon, cerise liqueur, blossom bitters, soda | |
| Violet Spring - Ginjo sake, esprit de figues, crème de violette, fresh lime, soda | |
| Prosecco - Veneto, Italy | |
| Bloody Mary - Vodka, Tabasco, Worcestershire sauce, tomato juice, salt & pepper, lemon |
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