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[RATING][REVIEWS] reviews45-47 Hoxton Square, Shoreditch
| Every Friday & Saturday | 6pm - 12am |
| 1 hour Bottomless Cocktails on arrival, 4 Course menu, Entertainment and DJ Afterparty | £50 |
Per person. The whole table chooses the same package.
| BRUNCH MENU | |
| PRE-STARTER | |
| Jerk chicken mac n cheese bites served with a hot pepper sauce | |
| Roasted cauliflower and garlic soup served with chilli oil | |
| STARTER | |
| Fish Sizzling peppered shrimps, grilled hard dough bread | |
| Grilled Halloumi & beetroot, chunky lambs lettuce salad with a guava lime dressing (vegan cheese alternative available, gluten-free) | |
| Meat Slow roasted Pork belly with a sweet ginger glaze, flat fried dumpling, caramel sauce | |
| MAINS | |
| Sorrel & molasses lacquered duck breast, on a bed of spinach mash, served with coconut tamarind sauce, tomato and & chilli chutney (gluten-free) | |
| Chaguanas dinner plate - Chana dhal, chickpea & black-eyed bean fritters, plantain, roti and rice and peas with spiced mango chutney (vegan) | |
| Pan seared seabass, grilled king prawn, pickled vegetables and steamed rice, coconut rundown sauce (gluten-free) | |
| Ital vegetable curry (vegan, gluten-free) | |
| DESSERTS | |
| Pineapple and roasted mango Crème Brulee, almond biscotti | |
| Chilled Tropical fruit salad with lemon sorbet (vegan, gluten-free) |
| BOTTOMLESS DRINKS | |
| Cocktails |
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